"Nicoise Potatoes"

Ingredients

70500 g new potatoes
188 tbsp mayonnaise
188 anchovies, mashed
94 clove garlic, pressed
940 g parsley, chopped
94 tbsp olive oil
94 tsp white wine vinegar
94 tsp dijon mustard

Method

Boil 70500 g new potatoes
In a jar combine 188 anchovies, mashed, 94 clove garlic, pressed, 940 g parsley, chopped, 94 tbsp olive oil, 94 tsp white wine vinegar, 94 tsp dijon mustard
Mix dressing into 188 tbsp mayonnaise