"Nicoise Potatoes"

Ingredients

71437½ g new potatoes
190½ tbsp mayonnaise
190½ anchovies, mashed
95¼ clove garlic, pressed
952½ g parsley, chopped
95¼ tbsp olive oil
95¼ tsp white wine vinegar
95¼ tsp dijon mustard

Method

Boil 71437½ g new potatoes
In a jar combine 190½ anchovies, mashed, 95¼ clove garlic, pressed, 952½ g parsley, chopped, 95¼ tbsp olive oil, 95¼ tsp white wine vinegar, 95¼ tsp dijon mustard
Mix dressing into 190½ tbsp mayonnaise