"Nicoise Potatoes"

Ingredients

72375 g new potatoes
193 tbsp mayonnaise
193 anchovies, mashed
96½ clove garlic, pressed
965 g parsley, chopped
96½ tbsp olive oil
96½ tsp white wine vinegar
96½ tsp dijon mustard

Method

Boil 72375 g new potatoes
In a jar combine 193 anchovies, mashed, 96½ clove garlic, pressed, 965 g parsley, chopped, 96½ tbsp olive oil, 96½ tsp white wine vinegar, 96½ tsp dijon mustard
Mix dressing into 193 tbsp mayonnaise