"Nicoise Potatoes"

Ingredients

73500 g new potatoes
196 tbsp mayonnaise
196 anchovies, mashed
98 clove garlic, pressed
980 g parsley, chopped
98 tbsp olive oil
98 tsp white wine vinegar
98 tsp dijon mustard

Method

Boil 73500 g new potatoes
In a jar combine 196 anchovies, mashed, 98 clove garlic, pressed, 980 g parsley, chopped, 98 tbsp olive oil, 98 tsp white wine vinegar, 98 tsp dijon mustard
Mix dressing into 196 tbsp mayonnaise