"Nicoise Potatoes"

Ingredients

76875 g new potatoes
205 tbsp mayonnaise
205 anchovies, mashed
102½ clove garlic, pressed
1025 g parsley, chopped
102½ tbsp olive oil
102½ tsp white wine vinegar
102½ tsp dijon mustard

Method

Boil 76875 g new potatoes
In a jar combine 205 anchovies, mashed, 102½ clove garlic, pressed, 1025 g parsley, chopped, 102½ tbsp olive oil, 102½ tsp white wine vinegar, 102½ tsp dijon mustard
Mix dressing into 205 tbsp mayonnaise