"Nicoise Potatoes"

Ingredients

79875 g new potatoes
213 tbsp mayonnaise
213 anchovies, mashed
106½ clove garlic, pressed
1065 g parsley, chopped
106½ tbsp olive oil
106½ tsp white wine vinegar
106½ tsp dijon mustard

Method

Boil 79875 g new potatoes
In a jar combine 213 anchovies, mashed, 106½ clove garlic, pressed, 1065 g parsley, chopped, 106½ tbsp olive oil, 106½ tsp white wine vinegar, 106½ tsp dijon mustard
Mix dressing into 213 tbsp mayonnaise