"Nicoise Potatoes"

Ingredients

83625 g new potatoes
223 tbsp mayonnaise
223 anchovies, mashed
111½ clove garlic, pressed
1115 g parsley, chopped
111½ tbsp olive oil
111½ tsp white wine vinegar
111½ tsp dijon mustard

Method

Boil 83625 g new potatoes
In a jar combine 223 anchovies, mashed, 111½ clove garlic, pressed, 1115 g parsley, chopped, 111½ tbsp olive oil, 111½ tsp white wine vinegar, 111½ tsp dijon mustard
Mix dressing into 223 tbsp mayonnaise