"Nicoise Potatoes"

Ingredients

84000 g new potatoes
224 tbsp mayonnaise
224 anchovies, mashed
112 clove garlic, pressed
1120 g parsley, chopped
112 tbsp olive oil
112 tsp white wine vinegar
112 tsp dijon mustard

Method

Boil 84000 g new potatoes
In a jar combine 224 anchovies, mashed, 112 clove garlic, pressed, 1120 g parsley, chopped, 112 tbsp olive oil, 112 tsp white wine vinegar, 112 tsp dijon mustard
Mix dressing into 224 tbsp mayonnaise