"Nicoise Potatoes"

Ingredients

84375 g new potatoes
225 tbsp mayonnaise
225 anchovies, mashed
112½ clove garlic, pressed
1125 g parsley, chopped
112½ tbsp olive oil
112½ tsp white wine vinegar
112½ tsp dijon mustard

Method

Boil 84375 g new potatoes
In a jar combine 225 anchovies, mashed, 112½ clove garlic, pressed, 1125 g parsley, chopped, 112½ tbsp olive oil, 112½ tsp white wine vinegar, 112½ tsp dijon mustard
Mix dressing into 225 tbsp mayonnaise