"Nicoise Potatoes"

Ingredients

88500 g new potatoes
236 tbsp mayonnaise
236 anchovies, mashed
118 clove garlic, pressed
1180 g parsley, chopped
118 tbsp olive oil
118 tsp white wine vinegar
118 tsp dijon mustard

Method

Boil 88500 g new potatoes
In a jar combine 236 anchovies, mashed, 118 clove garlic, pressed, 1180 g parsley, chopped, 118 tbsp olive oil, 118 tsp white wine vinegar, 118 tsp dijon mustard
Mix dressing into 236 tbsp mayonnaise