"Nicoise Potatoes"

Ingredients

89812½ g new potatoes
239½ tbsp mayonnaise
239½ anchovies, mashed
119¾ clove garlic, pressed
1197½ g parsley, chopped
119¾ tbsp olive oil
119¾ tsp white wine vinegar
119¾ tsp dijon mustard

Method

Boil 89812½ g new potatoes
In a jar combine 239½ anchovies, mashed, 119¾ clove garlic, pressed, 1197½ g parsley, chopped, 119¾ tbsp olive oil, 119¾ tsp white wine vinegar, 119¾ tsp dijon mustard
Mix dressing into 239½ tbsp mayonnaise