"Nicoise Potatoes"

Ingredients

91500 g new potatoes
244 tbsp mayonnaise
244 anchovies, mashed
122 clove garlic, pressed
1220 g parsley, chopped
122 tbsp olive oil
122 tsp white wine vinegar
122 tsp dijon mustard

Method

Boil 91500 g new potatoes
In a jar combine 244 anchovies, mashed, 122 clove garlic, pressed, 1220 g parsley, chopped, 122 tbsp olive oil, 122 tsp white wine vinegar, 122 tsp dijon mustard
Mix dressing into 244 tbsp mayonnaise