"Nicoise Potatoes"

Ingredients

96375 g new potatoes
257 tbsp mayonnaise
257 anchovies, mashed
128½ clove garlic, pressed
1285 g parsley, chopped
128½ tbsp olive oil
128½ tsp white wine vinegar
128½ tsp dijon mustard

Method

Boil 96375 g new potatoes
In a jar combine 257 anchovies, mashed, 128½ clove garlic, pressed, 1285 g parsley, chopped, 128½ tbsp olive oil, 128½ tsp white wine vinegar, 128½ tsp dijon mustard
Mix dressing into 257 tbsp mayonnaise