"Nicoise Potatoes"

Ingredients

99375 g new potatoes
265 tbsp mayonnaise
265 anchovies, mashed
132½ clove garlic, pressed
1325 g parsley, chopped
132½ tbsp olive oil
132½ tsp white wine vinegar
132½ tsp dijon mustard

Method

Boil 99375 g new potatoes
In a jar combine 265 anchovies, mashed, 132½ clove garlic, pressed, 1325 g parsley, chopped, 132½ tbsp olive oil, 132½ tsp white wine vinegar, 132½ tsp dijon mustard
Mix dressing into 265 tbsp mayonnaise