"Nicoise Potatoes"

Ingredients

10125 g new potatoes
27 tbsp mayonnaise
27 anchovies, mashed
13½ clove garlic, pressed
135 g parsley, chopped
13½ tbsp olive oil
13½ tsp white wine vinegar
13½ tsp dijon mustard

Method

Boil 10125 g new potatoes
In a jar combine 27 anchovies, mashed, 13½ clove garlic, pressed, 135 g parsley, chopped, 13½ tbsp olive oil, 13½ tsp white wine vinegar, 13½ tsp dijon mustard
Mix dressing into 27 tbsp mayonnaise