"Nicoise Potatoes"

Ingredients

106125 g new potatoes
283 tbsp mayonnaise
283 anchovies, mashed
141½ clove garlic, pressed
1415 g parsley, chopped
141½ tbsp olive oil
141½ tsp white wine vinegar
141½ tsp dijon mustard

Method

Boil 106125 g new potatoes
In a jar combine 283 anchovies, mashed, 141½ clove garlic, pressed, 1415 g parsley, chopped, 141½ tbsp olive oil, 141½ tsp white wine vinegar, 141½ tsp dijon mustard
Mix dressing into 283 tbsp mayonnaise