"Nicoise Potatoes"

Ingredients

108750 g new potatoes
290 tbsp mayonnaise
290 anchovies, mashed
145 clove garlic, pressed
1450 g parsley, chopped
145 tbsp olive oil
145 tsp white wine vinegar
145 tsp dijon mustard

Method

Boil 108750 g new potatoes
In a jar combine 290 anchovies, mashed, 145 clove garlic, pressed, 1450 g parsley, chopped, 145 tbsp olive oil, 145 tsp white wine vinegar, 145 tsp dijon mustard
Mix dressing into 290 tbsp mayonnaise