"Nicoise Potatoes"

Ingredients

109125 g new potatoes
291 tbsp mayonnaise
291 anchovies, mashed
145½ clove garlic, pressed
1455 g parsley, chopped
145½ tbsp olive oil
145½ tsp white wine vinegar
145½ tsp dijon mustard

Method

Boil 109125 g new potatoes
In a jar combine 291 anchovies, mashed, 145½ clove garlic, pressed, 1455 g parsley, chopped, 145½ tbsp olive oil, 145½ tsp white wine vinegar, 145½ tsp dijon mustard
Mix dressing into 291 tbsp mayonnaise