"Nicoise Potatoes"

Ingredients

123000 g new potatoes
328 tbsp mayonnaise
328 anchovies, mashed
164 clove garlic, pressed
1640 g parsley, chopped
164 tbsp olive oil
164 tsp white wine vinegar
164 tsp dijon mustard

Method

Boil 123000 g new potatoes
In a jar combine 328 anchovies, mashed, 164 clove garlic, pressed, 1640 g parsley, chopped, 164 tbsp olive oil, 164 tsp white wine vinegar, 164 tsp dijon mustard
Mix dressing into 328 tbsp mayonnaise