"Nicoise Potatoes"

Ingredients

126000 g new potatoes
336 tbsp mayonnaise
336 anchovies, mashed
168 clove garlic, pressed
1680 g parsley, chopped
168 tbsp olive oil
168 tsp white wine vinegar
168 tsp dijon mustard

Method

Boil 126000 g new potatoes
In a jar combine 336 anchovies, mashed, 168 clove garlic, pressed, 1680 g parsley, chopped, 168 tbsp olive oil, 168 tsp white wine vinegar, 168 tsp dijon mustard
Mix dressing into 336 tbsp mayonnaise