"Nicoise Potatoes"

Ingredients

129375 g new potatoes
345 tbsp mayonnaise
345 anchovies, mashed
172½ clove garlic, pressed
1725 g parsley, chopped
172½ tbsp olive oil
172½ tsp white wine vinegar
172½ tsp dijon mustard

Method

Boil 129375 g new potatoes
In a jar combine 345 anchovies, mashed, 172½ clove garlic, pressed, 1725 g parsley, chopped, 172½ tbsp olive oil, 172½ tsp white wine vinegar, 172½ tsp dijon mustard
Mix dressing into 345 tbsp mayonnaise