"Nicoise Potatoes"

Ingredients

130500 g new potatoes
348 tbsp mayonnaise
348 anchovies, mashed
174 clove garlic, pressed
1740 g parsley, chopped
174 tbsp olive oil
174 tsp white wine vinegar
174 tsp dijon mustard

Method

Boil 130500 g new potatoes
In a jar combine 348 anchovies, mashed, 174 clove garlic, pressed, 1740 g parsley, chopped, 174 tbsp olive oil, 174 tsp white wine vinegar, 174 tsp dijon mustard
Mix dressing into 348 tbsp mayonnaise