"Nicoise Potatoes"

Ingredients

132000 g new potatoes
352 tbsp mayonnaise
352 anchovies, mashed
176 clove garlic, pressed
1760 g parsley, chopped
176 tbsp olive oil
176 tsp white wine vinegar
176 tsp dijon mustard

Method

Boil 132000 g new potatoes
In a jar combine 352 anchovies, mashed, 176 clove garlic, pressed, 1760 g parsley, chopped, 176 tbsp olive oil, 176 tsp white wine vinegar, 176 tsp dijon mustard
Mix dressing into 352 tbsp mayonnaise