"Nicoise Potatoes"

Ingredients

142687½ g new potatoes
380½ tbsp mayonnaise
380½ anchovies, mashed
190¼ clove garlic, pressed
1902½ g parsley, chopped
190¼ tbsp olive oil
190¼ tsp white wine vinegar
190¼ tsp dijon mustard

Method

Boil 142687½ g new potatoes
In a jar combine 380½ anchovies, mashed, 190¼ clove garlic, pressed, 1902½ g parsley, chopped, 190¼ tbsp olive oil, 190¼ tsp white wine vinegar, 190¼ tsp dijon mustard
Mix dressing into 380½ tbsp mayonnaise