"Nicoise Potatoes"

Ingredients

14437½ g new potatoes
38½ tbsp mayonnaise
38½ anchovies, mashed
19¼ clove garlic, pressed
192½ g parsley, chopped
19¼ tbsp olive oil
19¼ tsp white wine vinegar
19¼ tsp dijon mustard

Method

Boil 14437½ g new potatoes
In a jar combine 38½ anchovies, mashed, 19¼ clove garlic, pressed, 192½ g parsley, chopped, 19¼ tbsp olive oil, 19¼ tsp white wine vinegar, 19¼ tsp dijon mustard
Mix dressing into 38½ tbsp mayonnaise