"Nicoise Potatoes"

Ingredients

147187½ g new potatoes
392½ tbsp mayonnaise
392½ anchovies, mashed
196¼ clove garlic, pressed
1962½ g parsley, chopped
196¼ tbsp olive oil
196¼ tsp white wine vinegar
196¼ tsp dijon mustard

Method

Boil 147187½ g new potatoes
In a jar combine 392½ anchovies, mashed, 196¼ clove garlic, pressed, 1962½ g parsley, chopped, 196¼ tbsp olive oil, 196¼ tsp white wine vinegar, 196¼ tsp dijon mustard
Mix dressing into 392½ tbsp mayonnaise