"Nicoise Potatoes"

Ingredients

154125 g new potatoes
411 tbsp mayonnaise
411 anchovies, mashed
205½ clove garlic, pressed
2055 g parsley, chopped
205½ tbsp olive oil
205½ tsp white wine vinegar
205½ tsp dijon mustard

Method

Boil 154125 g new potatoes
In a jar combine 411 anchovies, mashed, 205½ clove garlic, pressed, 2055 g parsley, chopped, 205½ tbsp olive oil, 205½ tsp white wine vinegar, 205½ tsp dijon mustard
Mix dressing into 411 tbsp mayonnaise