"Nicoise Potatoes"

Ingredients

154500 g new potatoes
412 tbsp mayonnaise
412 anchovies, mashed
206 clove garlic, pressed
2060 g parsley, chopped
206 tbsp olive oil
206 tsp white wine vinegar
206 tsp dijon mustard

Method

Boil 154500 g new potatoes
In a jar combine 412 anchovies, mashed, 206 clove garlic, pressed, 2060 g parsley, chopped, 206 tbsp olive oil, 206 tsp white wine vinegar, 206 tsp dijon mustard
Mix dressing into 412 tbsp mayonnaise