"Nicoise Potatoes"

Ingredients

159000 g new potatoes
424 tbsp mayonnaise
424 anchovies, mashed
212 clove garlic, pressed
2120 g parsley, chopped
212 tbsp olive oil
212 tsp white wine vinegar
212 tsp dijon mustard

Method

Boil 159000 g new potatoes
In a jar combine 424 anchovies, mashed, 212 clove garlic, pressed, 2120 g parsley, chopped, 212 tbsp olive oil, 212 tsp white wine vinegar, 212 tsp dijon mustard
Mix dressing into 424 tbsp mayonnaise