"Nicoise Potatoes"

Ingredients

164250 g new potatoes
438 tbsp mayonnaise
438 anchovies, mashed
219 clove garlic, pressed
2190 g parsley, chopped
219 tbsp olive oil
219 tsp white wine vinegar
219 tsp dijon mustard

Method

Boil 164250 g new potatoes
In a jar combine 438 anchovies, mashed, 219 clove garlic, pressed, 2190 g parsley, chopped, 219 tbsp olive oil, 219 tsp white wine vinegar, 219 tsp dijon mustard
Mix dressing into 438 tbsp mayonnaise