"Nicoise Potatoes"

Ingredients

169500 g new potatoes
452 tbsp mayonnaise
452 anchovies, mashed
226 clove garlic, pressed
2260 g parsley, chopped
226 tbsp olive oil
226 tsp white wine vinegar
226 tsp dijon mustard

Method

Boil 169500 g new potatoes
In a jar combine 452 anchovies, mashed, 226 clove garlic, pressed, 2260 g parsley, chopped, 226 tbsp olive oil, 226 tsp white wine vinegar, 226 tsp dijon mustard
Mix dressing into 452 tbsp mayonnaise