"Nicoise Potatoes"

Ingredients

170625 g new potatoes
455 tbsp mayonnaise
455 anchovies, mashed
227½ clove garlic, pressed
2275 g parsley, chopped
227½ tbsp olive oil
227½ tsp white wine vinegar
227½ tsp dijon mustard

Method

Boil 170625 g new potatoes
In a jar combine 455 anchovies, mashed, 227½ clove garlic, pressed, 2275 g parsley, chopped, 227½ tbsp olive oil, 227½ tsp white wine vinegar, 227½ tsp dijon mustard
Mix dressing into 455 tbsp mayonnaise