"Nicoise Potatoes"

Ingredients

177375 g new potatoes
473 tbsp mayonnaise
473 anchovies, mashed
236½ clove garlic, pressed
2365 g parsley, chopped
236½ tbsp olive oil
236½ tsp white wine vinegar
236½ tsp dijon mustard

Method

Boil 177375 g new potatoes
In a jar combine 473 anchovies, mashed, 236½ clove garlic, pressed, 2365 g parsley, chopped, 236½ tbsp olive oil, 236½ tsp white wine vinegar, 236½ tsp dijon mustard
Mix dressing into 473 tbsp mayonnaise