"Nicoise Potatoes"

Ingredients

178500 g new potatoes
476 tbsp mayonnaise
476 anchovies, mashed
238 clove garlic, pressed
2380 g parsley, chopped
238 tbsp olive oil
238 tsp white wine vinegar
238 tsp dijon mustard

Method

Boil 178500 g new potatoes
In a jar combine 476 anchovies, mashed, 238 clove garlic, pressed, 2380 g parsley, chopped, 238 tbsp olive oil, 238 tsp white wine vinegar, 238 tsp dijon mustard
Mix dressing into 476 tbsp mayonnaise