"Nicoise Potatoes"

Ingredients

178875 g new potatoes
477 tbsp mayonnaise
477 anchovies, mashed
238½ clove garlic, pressed
2385 g parsley, chopped
238½ tbsp olive oil
238½ tsp white wine vinegar
238½ tsp dijon mustard

Method

Boil 178875 g new potatoes
In a jar combine 477 anchovies, mashed, 238½ clove garlic, pressed, 2385 g parsley, chopped, 238½ tbsp olive oil, 238½ tsp white wine vinegar, 238½ tsp dijon mustard
Mix dressing into 477 tbsp mayonnaise