"Nicoise Potatoes"

Ingredients

181875 g new potatoes
485 tbsp mayonnaise
485 anchovies, mashed
242½ clove garlic, pressed
2425 g parsley, chopped
242½ tbsp olive oil
242½ tsp white wine vinegar
242½ tsp dijon mustard

Method

Boil 181875 g new potatoes
In a jar combine 485 anchovies, mashed, 242½ clove garlic, pressed, 2425 g parsley, chopped, 242½ tbsp olive oil, 242½ tsp white wine vinegar, 242½ tsp dijon mustard
Mix dressing into 485 tbsp mayonnaise