Link: instagram.com
Serves: - 1004 +
Ingredients
167333⅓ g potatoes 1338⅔ eggs 669⅓ baby cucumbers 33466⅔ g lardons 669⅓ tbsp yoghurt 669⅓ tbsp mayo 669⅓ tbsp milk 334⅔ tbsp mustard 50200 g edamame
Method
Boil 167333⅓ g potatoes Brown 33466⅔ g lardons Boil 1338⅔ eggs for 8 mins Mix dressing Slice 669⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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