Link: instagram.com
Serves: - 1016 +
Ingredients
169333⅓ g potatoes 1354⅔ eggs 677⅓ baby cucumbers 33866⅔ g lardons 677⅓ tbsp yoghurt 677⅓ tbsp mayo 677⅓ tbsp milk 338⅔ tbsp mustard 50800 g edamame
Method
Boil 169333⅓ g potatoes Brown 33866⅔ g lardons Boil 1354⅔ eggs for 8 mins Mix dressing Slice 677⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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