Link: instagram.com
Serves: - 1028 +
Ingredients
171333⅓ g potatoes 1370⅔ eggs 685⅓ baby cucumbers 34266⅔ g lardons 685⅓ tbsp yoghurt 685⅓ tbsp mayo 685⅓ tbsp milk 342⅔ tbsp mustard 51400 g edamame
Method
Boil 171333⅓ g potatoes Brown 34266⅔ g lardons Boil 1370⅔ eggs for 8 mins Mix dressing Slice 685⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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