Link: instagram.com
Serves: - 1049 +
Ingredients
174833⅓ g potatoes 1398⅔ eggs 699⅓ baby cucumbers 34966⅔ g lardons 699⅓ tbsp yoghurt 699⅓ tbsp mayo 699⅓ tbsp milk 349⅔ tbsp mustard 52450 g edamame
Method
Boil 174833⅓ g potatoes Brown 34966⅔ g lardons Boil 1398⅔ eggs for 8 mins Mix dressing Slice 699⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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