Link: instagram.com
Serves: - 1088 +
Ingredients
181333⅓ g potatoes 1450⅔ eggs 725⅓ baby cucumbers 36266⅔ g lardons 725⅓ tbsp yoghurt 725⅓ tbsp mayo 725⅓ tbsp milk 362⅔ tbsp mustard 54400 g edamame
Method
Boil 181333⅓ g potatoes Brown 36266⅔ g lardons Boil 1450⅔ eggs for 8 mins Mix dressing Slice 725⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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