Link: instagram.com
Serves: - 1154 +
Ingredients
192333⅓ g potatoes 1538⅔ eggs 769⅓ baby cucumbers 38466⅔ g lardons 769⅓ tbsp yoghurt 769⅓ tbsp mayo 769⅓ tbsp milk 384⅔ tbsp mustard 57700 g edamame
Method
Boil 192333⅓ g potatoes Brown 38466⅔ g lardons Boil 1538⅔ eggs for 8 mins Mix dressing Slice 769⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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