Link: instagram.com
Serves: - 1193 +
Ingredients
198833⅓ g potatoes 1590⅔ eggs 795⅓ baby cucumbers 39766⅔ g lardons 795⅓ tbsp yoghurt 795⅓ tbsp mayo 795⅓ tbsp milk 397⅔ tbsp mustard 59650 g edamame
Method
Boil 198833⅓ g potatoes Brown 39766⅔ g lardons Boil 1590⅔ eggs for 8 mins Mix dressing Slice 795⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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