Link: instagram.com
Serves: - 1196 +
Ingredients
199333⅓ g potatoes 1594⅔ eggs 797⅓ baby cucumbers 39866⅔ g lardons 797⅓ tbsp yoghurt 797⅓ tbsp mayo 797⅓ tbsp milk 398⅔ tbsp mustard 59800 g edamame
Method
Boil 199333⅓ g potatoes Brown 39866⅔ g lardons Boil 1594⅔ eggs for 8 mins Mix dressing Slice 797⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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