Link: instagram.com
Serves: - 180 +
Ingredients
30000 g potatoes 240 eggs 120 baby cucumbers 6000 g lardons 120 tbsp yoghurt 120 tbsp mayo 120 tbsp milk 60 tbsp mustard 3000 g edamame
Method
Boil 30000 g potatoes Brown 6000 g lardons Boil 240 eggs for 8 mins Mix dressing Slice 120 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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