Link: instagram.com
Serves: - 189 +
Ingredients
31500 g potatoes 252 eggs 126 baby cucumbers 6300 g lardons 126 tbsp yoghurt 126 tbsp mayo 126 tbsp milk 63 tbsp mustard 3150 g edamame
Method
Boil 31500 g potatoes Brown 6300 g lardons Boil 252 eggs for 8 mins Mix dressing Slice 126 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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