Link: instagram.com
Serves: - 209 +
Ingredients
34833⅓ g potatoes 278⅔ eggs 139⅓ baby cucumbers 6966⅔ g lardons 139⅓ tbsp yoghurt 139⅓ tbsp mayo 139⅓ tbsp milk 69⅔ tbsp mustard 10450 g edamame
Method
Boil 34833⅓ g potatoes Brown 6966⅔ g lardons Boil 278⅔ eggs for 8 mins Mix dressing Slice 139⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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