Link: instagram.com
Serves: - 237 +
Ingredients
39500 g potatoes 316 eggs 158 baby cucumbers 7900 g lardons 158 tbsp yoghurt 158 tbsp mayo 158 tbsp milk 79 tbsp mustard 11850 g edamame
Method
Boil 39500 g potatoes Brown 7900 g lardons Boil 316 eggs for 8 mins Mix dressing Slice 158 baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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