Link: instagram.com
Serves: - 272 +
Ingredients
45333⅓ g potatoes 362⅔ eggs 181⅓ baby cucumbers 9066⅔ g lardons 181⅓ tbsp yoghurt 181⅓ tbsp mayo 181⅓ tbsp milk 90⅔ tbsp mustard 13600 g edamame
Method
Boil 45333⅓ g potatoes Brown 9066⅔ g lardons Boil 362⅔ eggs for 8 mins Mix dressing Slice 181⅓ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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