Link: instagram.com
Serves: - 298 +
Ingredients
49666⅔ g potatoes 397⅓ eggs 198⅔ baby cucumbers 9933⅓ g lardons 198⅔ tbsp yoghurt 198⅔ tbsp mayo 198⅔ tbsp milk 99⅓ tbsp mustard 14900 g edamame
Method
Boil 49666⅔ g potatoes Brown 9933⅓ g lardons Boil 397⅓ eggs for 8 mins Mix dressing Slice 198⅔ baby cucumbers Smash/cut eggs and potatoes Combine and season with black pepper Only add salt on the plates to avoid sog
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